Cheese as it should be
Absolutely delicious - takes me back to when I was a child and the cheese had proper rind and taste.
Taste |
Rated 5 out of 5
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Handcrafted using milk from our grass-fed cows, clothbound and naturally matured, typically for 3- 6 months.
Our unique take on a traditional Double Gloucester. Elegantly mellow with a buttery, long-lasting taste.
Pair with Hanlons' Yellow Hammer
Typical values per 100g: Energy 1595kj/385kcal, Fat 33.4g (of which Saturates 33.4g), Carbohydrate 0.1g (of which Sugars 0.1g), Fibre 0.0g, Protein 24.2g, Salt 1.8g. Keep refrigerated To enjoy this cheese as its best, eat within 7 days of opening and by the best before date shown.
Pasteurised. Cow's MILK. Suitable for vegetarians.
10% off your first order when you
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