Blog
Golden cheese, meet the Double Devonshire
Shortly after building the cheese room in the early 1970s, we began making our own version of the celebrated Doubl...
July on the farm
NATURE
Everything is flourishing, flowering and rich. The baby horse chestnuts grow behind the ruins of the flowers,...
Five minutes with Fran, co-founder of The Beeswax Wrap Co.
Today marks the start of Plastic Free July, a month-long global initiative to raise awareness of plastic pollution...
Quicke's on the menu: James Golding, The Pig Hotel
Welcome to the first in our new 'Quicke's on the menu' series, uncovering some of the most prestigious and interesti...
Your guide to the ultimate summer cheese picnic
As the longest day edges closer, it’s time to make the most out of the extended light (whilst we have it) in the gre...
Win beer & cheese for your Dad this Father's Day
** COMPETITION NOW CLOSED **
Father's Day is coming up, and after some great feedback from our British beer and chee...
Summer Cheese Tasting at the Quicke’s Farm Shop
Saturday 15 June from 10:30am
There's nothing we love more than summer feasts in the sunshine with a good chilled bot...
British beer & cheese pairing: a match made on home soil
Why buy a mass-produced cheddar that lacks flavour and narrative when you can have an artisan clothbound cheddar that...
Mary Quicke honoured with the prestigious Cheese Industry Award
We are proud to announce that Mary Quicke MBE, has been honoured with the prestigious Cheese Industry Award at the Br...
June on the farm
NATURE
June is the most gloriously flourishing, flower-filled and abundant of all the months. Days are long, the sun ...
Win a barbecue feast for the whole family
COMPETITION NOW CLOSED
To celebrate National Barbecue Week, we are giving you the chance to win the ultimate barbecu...
Elderflower Cheese & Wine Pairing
Quicke's Elderflower Cheese
A fresh, fragrant, buttery cheddar with a heavenly hint of real wild elderflowers. Proven...
